Description
- Ensuring smooth operation of production lines in accordance with Good Manufacturing Practice (GMP) and the production plan;
- Mixing and filling products while strictly adhering to recipes, quantities, and batch numbers;
- Regular quality control of products and maintaining hygiene during production;
- Cleaning and disinfection of machinery, equipment, and production areas in compliance with IFS and HACCP standards;
- Adherence to occupational safety rules and internal regulations;
- Performing routine maintenance of machinery and resolving potential technical malfunctions;
- Accurate documentation of production processes and processing of all process-related paperwork;
- Communication with the supervisor and the team regarding process improvements or supporting other departments;
- Willingness to work in shifts, precision, and the ability to work effectively in a team.
- Health certificate for food handling is an advantage;
- Experience in the food industry is an advantage;
- Good manual dexterity and physical fitness;
- Attention to detail and reliability;
- Technical mindset;
- High standards of cleanliness, precision in following recipes, and the ability to work in a team.
Start ASAP
Full-time
Regular employment contract / Monthly salary 2500€ – 2700€
Kempen, Germany
